Coco - Banana's Vegan Homemade Ice Cream |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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If you love ice cream - this is a healthy vegan alternative. You always use a frozen banana as a base for vegan ice cream, but you can use any frozen fruit that you want - mango, raspberries, strawberries, peaches etc... You could also add dates, orange juice or maple syrup if you want it to be sweeter Ingredients:
1 frozen banana, chopped |
1 cup frozen blueberries |
1/2 cup water (or juice) |
artificial sweetener (optional) |
Directions:
1. This is as easy as chucking it all in a blender and whizzing it up until it is smooth and creamy.
2. Gobble it down!
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