Print Recipe
Cocktail Sauce for Shellfish
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 5
I dont eat seafood but I do make it for the family once in a while. I needed a dipping sauce to serve with and over shellfish and I found this one, with an adjustment or two, I am told by the seafood lovers of this family that this is just the thing.
Ingredients:
1/3 cup cream
1/3 cup tomato sauce
2 drops tabasco sauce
3 teaspoons lemon juice
1/4 teaspoon lemon zest, very finely grated
1/2 teaspoon parsley, finely chopped
salt
ground black pepper
Directions:
1. Combine all ingredients except salt and pepper, in a small bowl and mix well, then season to taste with salt and pepper.
2. Cover and refrigerate until ready to serve.
By RecipeOfHealth.com