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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 8 |
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Baltimore Style Magazine asked local mixologists for their fave summer cocktails in their July/August 2006 issue. “It’s citrus-y and so refreshing served over crushed ice. It’s just beautiful, and the mint adds a bit of freshness.” —Heather Wilson, beverage manager, Pazo Ingredients:
juice from a meyer lemon |
1/4 ounce simple syrup |
1 ounce limoncello |
1/2 ounce stoli vanil vodka |
fresh mint |
Directions:
1. Shake and serve in an 8-ounce glass with crushed ice. |
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