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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 3 |
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From Tastes for All Seasons by Crye-Leike. Ingredients:
1 cup butter |
2 cups sharp cheddar cheese, grated |
1/2 teaspoon red pepper flakes |
2 cups all-purpose flour |
1 teaspoon salt |
1 teaspoon poppy seed |
Directions:
1. Cream butter.
2. Add cheese, salt, pepper and poppy seed; add flour a little at a time.
3. Roll in small balls.
4. Place on ungreased cookie sheet; flatten with fork.
5. Bake 15 minutes at 350*F.
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