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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Ingredients:
2 cups flour |
2 cups sugar |
1 cup butter or 1 cup margarine |
1 cup coca-cola |
1/2 cup buttermilk |
2 eggs |
1 teaspoon baking soda |
1 teaspoon vanilla |
3 tablespoons cocoa |
1 1/3 cups miniature marshmallows |
1/2 cup butter (1 stick) |
6 tablespoons coca-cola |
3 tablespoons cocoa |
1 lb powdered sugar |
1 cup pecans, chopped |
Directions:
1. CAKE:
2. Combine flour and sugar.
3. Heat margaine and coca-cola to boiling point; pour over flour mixture. Mix well. Add buttermilk, eggs, baking soda, vanilla, cocoa, and marshamllows. Pour into greased cake pan. Bake at 350F for 35 minutes.
4. ICING:.
5. Combine butter, coca-cola, and cocoa, Heat mixture, pour over powdered sugar. Use more or less powdered sugar as needed. Beat well. Ice cake while cake is still hot. Sprinkle chopped nuts over cake.
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