 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
|
Satisfy the whole family with these fun, hearty sandwiches from our Test Kitchen. Itâs easy to customize them to suit each personâs tastes. Ingredients:
1/4 cup mayonnaise |
1/2 teaspoon prepared horseradish |
1/4 teaspoon dried basil |
4 croissants, split |
4 lettuce leaves |
1 medium tomato, sliced |
4 cooked bacon strips, halved |
4 slices deli ham |
3 hard-cooked eggs, sliced |
Directions:
1. In a small bowl, combine the mayonnaise, horseradish and basil; spread over cut side of croissant bottoms. Layer with lettuce, tomato, bacon, ham and eggs; replace tops. Yield: 4 servings. |
|