 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
Ingredients:
1 tablespoon(s) dijon mustard |
1 clove(s) garlic |
2/3 cup(s) olive oil |
1/3 cup(s) red wine vinegar |
1-2 teaspoon(s) sugar |
1 teaspoon(s) worcestershire sauce |
Directions:
1. in small bowl, whisk together vinegar, Dijon, garlic, Worcestershire sauce, salt and pepper
2. add oil in a slow stream, whisking the dressing until it emulsified
3. add sugar to taste - whisk to combine
|
|