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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A fluffy dessert served in small bowls with crisp almond cookies, or used in a torte. Ingredients:
1 1/2 cups whipping cream |
1/2 cup cloudberry jam |
Directions:
1. Lightly whip the cream, then fold in the jam. Serve in dessert bowls with crisp cookies. |
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