Classic White Bread (abm) |
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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 20 |
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Based on a recipe from Electric Bread . Very reliable! Makes a small (one-pound) loaf. Enjoy! Ingredients:
3/4 cup warm water (110f) |
2 cups white bread flour |
1 -2 teaspoon vital wheat gluten |
1 tablespoon powdered milk |
1 1/2 tablespoons sugar |
1 teaspoon salt |
1 tablespoon butter |
1 teaspoon fast-rising active dry yeast or 1 1/2 teaspoons active dry yeast |
Directions:
1. Place ingredients into your bread machine in the order suggested by your manufacturer.
2. Operate machine according to manufacturer instructions.
3. Recipe can be easily made on regular, normal, rapid, and delayed cycles.
4. Make a 1-pound (small) loaf.
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