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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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You'll never buy tartar sauce again one you've tasted this super-easy recipe! Ingredients:
2/3 cup chopped dill pickles |
1/2 cup mayonnaise |
3 tablespoons finely chopped onion |
dash pepper |
Directions:
1. In a small bowl, combine all ingredients. Cover and refrigerate until serving. Yield: 1 cup. |
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