Classic Peanut Butter Cookies |
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Prep Time: 0 Minutes Cook Time: 13 Minutes |
Ready In: 13 Minutes Servings: 48 |
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These cookies are crisp on the outside and chewy on the inside. The flavor is a perfect balance of peanut and butter. Like store-bought PB cookies only better. They just might change your life! Ingredients:
1 cup brown sugar, firmly packed |
1 cup white sugar |
1 cup butter (plus 1/2 tsp salt if unsalted) |
1 cup peanut butter (creamy -- jif or skippy are good) |
2 eggs |
1 tsp vanilla |
2 tsp baking soda |
2 cup flour |
white sugar, for coating |
Directions:
1. Cream together sugars, butter, and peanut butter.
2. Mix in eggs and vanilla.
3. Combine dry ingredients and add gradually until well blended.
4. Roll into 1-inch diameter balls, then roll in a bowl of sugar to coat lightly.
5. Place on cookie sheet (12 per sheet).
6. Bake in 350°F oven for 13 minutes. Balls will melt into a perfect cookie shape.
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