Classic Italian Tomato Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This recipe goes with Deep-Dish Italian Meatball Pizza Ingredients:
vegetable cooking spray |
2 teaspoons olive oil |
1 1/4 cups minced onion |
3 cloves garlic, minced |
3 (14 1/2-ounce) cans no-salt-added whole tomatoes, drained and finely chopped |
1/4 cup dry red wine |
1/4 cup sun-dried tomato paste |
3 tablespoons chopped fresh basil |
2 teaspoons sugar |
1/2 teaspoon salt |
1/2 teaspoon fennel seeds, crushed |
1/4 teaspoon pepper |
Directions:
1. Coat a large nonstick skillet with cooking spray; add oil, and place over medium-high heat until hot. Add onion and garlic; saute until tender. Add tomato and remaining ingredients. Reduce heat; simmer, uncovered, 30 minutes or until thickened.
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