Classic from the Box All Bran Muffins Recipe |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 12 |
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The same recipe that used to be on the box years ago. Ingredients:
1 1/4 cups all-purpose flour |
1/2 cup sugar |
1 tablespoon baking powder |
1/4 teaspoon salt |
2 cups all-bran cereal |
1 1/4 cups milk |
1 egg |
1/4 cup vegetable oil |
Directions:
1. Stir flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine All-Bran cereal and milk. Let stand 5 minutes or until softened. Add.
2. egg and oil. Beat well. Add flour mixture, stirring only until combined.
3. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with.
4. cooking spray. Bake at 400 degrees for about 15-20 mins or until lightly browned.
5. Serve warm. Yield: 12 muffins.
6. This from the All-Bran cereal box!
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