Classic Chocolate Frosting |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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This fast, fudge-like frosting is so fantastic. It even makes cakes from a box mix taste like homemade! Ingredients:
1-2/3 cups confectioners' sugar |
3/4 cup heavy whipping cream |
4 ounces unsweetened chocolate, chopped |
2 teaspoons vanilla extract |
6 tablespoons butter, softened |
Directions:
1. In a saucepan, combine confectioners' sugar and cream. Bring to a boil, stirring constantly. Remove from the heat; stir in chocolate until melted and smooth. Stir in vanilla. Cool until mixture is thickened, about 25 minutes, stirring occasionally.
2. In a bowl, cream butter. Gradually beat in chocolate mixture until blended. Cover and refrigerate until ready to use. Yield: 1-1/2 cups.
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