Classic Chocolate Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 9 Minutes |
Ready In: 24 Minutes Servings: 8 |
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You won't be able to eat just one! A perfect recipe to make when you're craving warm chocolate chip cookies. Ingredients:
2 1/4 cups all-purpose flour |
1 teaspoon baking soda |
1 pinch salt |
1 cup butter, softened |
3/4 cup sugar |
3/4 cup packed brown sugar |
2 eggs |
1 teaspoon vanilla extract |
1 1/2 cups semi-sweet chocolate chips |
1 cup walnuts, chopped |
Directions:
1. Preheat oven to 375 degrees. In a medium mixing bowl stir together flour, baking soda, and salt. Set aside.
2. In a large mixing bowl with an electric mixer on medium speed cream butter and sugars until fluffy. Beat in eggs, one at a time, then vanilla. On low speed gradually add flour mixture and mix just until blended. Stir in chocolate chips and walnuts.
3. Drop dough by rounded tablespoonfuls 2 inches apart on ungreased baking sheets. Bake for 9 to 12 minutes. Transfer cookies to cooling racks to cool.
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