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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 30 |
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makes moist eggless muffins Ingredients:
2 c flour |
2 t baking powder |
1 t baking soda |
1/2 c shortening |
1/4 c butter |
3/4 c sugar |
1/2 c buttermilk |
1 t vanilla |
1 c mashed bananas |
Directions:
1. sift together first 3 ingredients, set aside
2. cream together next 4 ingredients, blend in vanilla
3. alternately pour in mashed bananas and flour
4. do not over mix
5. scoop into small muffin cups (2oz)
6. bake 350*F for 12-15mins or until brown and a bit crisp
7. serve with whipped cream
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