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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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This is my absolutely favorite brownie recipe. I only use Hershey's syrup, I've tried off brands but it doesn't turn out the same. I buy store bought chocolate frosting for the top. Ingredients:
1/2 cup oleo |
4 eggs |
1 cup sugar |
1 lb hersheys chocolate syrup |
1 cup flour |
1 tablespoon flour |
Directions:
1. Mix oleo, eggs and sugar.
2. Beat Well.
3. Add 1 lb. can Hershey’s chocolate syrup and.
4. 1 cup plus 1 tablespoon of flour.
5. Spread into a 11 x 15 cookie sheet.
6. Bake at 350 for 30 minutes.
7. Cool and Frost.
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