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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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These are the easiest clam snacks, excellent if you love seafood!! Ingredients:
1 (10 ounce) can minced clams, drained |
1 cup baking mix |
1 egg, beaten |
2 tablespoons vegetable oil |
Directions:
1. Drain the clams. In a medium bowl, beat 1 egg and stir in the cup of baking mix and clams. 2. In a medium skillet, heat the oil and fry the clams in pieces until golden brown. Drain on a plate lined with paper towels. |
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