 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Clam Dip Ingredients:
6 oz clams, canned |
5 oz swiss cheese, shredded |
2 tbsp sour cream |
2 tbsp mayonaise |
8 oz cream cheese |
Directions:
1. Combine all ingrediants in an 8 x 8 glass cooking dish. Bake 10-20 minutes at 350 degrees. Serve with crackers. |
|