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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Simple lentil soup. You may use broth instead of the water if you omit the salt in the recipe. Adjust sodium content as needed. Ingredients:
1 1/2 cup lentils, dry |
1/2 cup carrot, diced |
1/2 cup celery, chopped |
1/2 cup onion, diced |
2 tablespoons parsley, minced |
1/2 teaspoon salt |
1/8 teaspoon pepper |
8 cups water |
Directions:
1. Put everything into a soup pot
2. Bring to a boil
3. Reduce to a slow simmer
4. Cover and cook for 1 hour
5. Taste and adjust seasoning as needed
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