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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 whole cloves |
1 family-size tea bag |
1 1/2 cups pineapple juice |
1/2 cup orange juice |
1/4 cup fresh lemon juice |
2/3 cup sugar |
crushed ice |
garnish: lemon slices |
Directions:
1. Bring 3 cups water and cloves to a boil in a saucepan over medium heat; reduce heat to low, and simmer 10 minutes. Remove from heat, and add tea bag; steep 10 minutes.
2. Discard tea bag and cloves. Add fruit juices and sugar, stirring until sugar dissolves. Cover and chill for 1 hour; serve over crushed ice. Garnish, if desired.
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