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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 9 |
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Rouse sleepyheads out of bed with big cups of this anything-but-average cup of joe from our Test Kitchen. Brewed with lemon peel then stirred into mugs with a pineapple-sugar mixture, it adds zest to morning routines. Ingredients:
3/4 cup ground coffee |
1 teaspoon grated lemon peel |
1 cup water |
3/4 cup packed brown sugar |
3 cinnamon sticks (3 inches) |
2 fresh orange slices |
2 tablespoons unsweetened pineapple juice |
1/2 teaspoon vanilla extract |
Directions:
1. Place the coffee grounds in a filter or basket of a coffeemaker; add lemon peel. Prepare nine cups brewed coffee according to manufacturer's directions.
2. In a small saucepan, combine water, brown sugar, cinnamon sticks, orange slices, pineapple juice and vanilla. Cook and stir over medium heat until sugar is dissolved. Strain; discard cinnamon and oranges. Pour sugar mixture into mugs; add coffee. Stir. Yield: 9 servings.
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