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Citrus Mousse
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 6
I found this in a magazine and tried it out. It had a very nice smooth texture and it was very light and tasty...
Ingredients:
1 (1/4 ounce) envelope unflavored gelatin
2/3 cup orange juice
1 cup plain yogurt
1/2 cup vanilla yogurt
1/3 cup sugar
1 tablespoon orange zest
Directions:
1. In a small saucepan sprinkle gelatin over orange juice.
2. Let stand for 5 minutes.
3. Over medium to low heat, stir 1 minute until dissolved.
4. Stir in both types of yogurt, sugar, and orange peel (note: do not use dried peel or it will remain crunchy).
5. Spoon mixture into 4 individual dessert cups.
6. Refrigerate until set (1.5 hours).
By RecipeOfHealth.com