Citrus Marinated Feta and Olives |
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Prep Time: 10 Minutes Cook Time: 1440 Minutes |
Ready In: 1450 Minutes Servings: 8 |
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Found this in Southern Living December 2011 Ingredients:
1/4 cup chopped fresh basil |
1/4 cup extra virgin olive oil |
1 tablespoon orange zest |
1 teaspoon ground pepper |
1 garlic clove, minced |
1 cup pitted kalamata olive |
1 cup pimiento-stuffed spanish olives |
1 (8 ounce) feta cheese, block cubed |
Directions:
1. Whisk together first 5 ingredients in a medium glass bowl; gently stir in olives and cheese. 2. Cover and chill 24 hours. |
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