Citrus Glaze on Asparagus or Broccoli |
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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 8 |
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This glaze is great on asparagus but also on any other bitter veggie or even on meats. Everyone here goes nuts over it and it is SOOOO easy! Ingredients:
16 asparagus spears or 16 broccoli |
2 tablespoons orange marmalade |
1 teaspoon lemon juice |
1/4 teaspoon crushed red pepper flakes |
Directions:
1. Prepare your Asparagus or other veggie as wanted.
2. We prefer to grill the Asparagus until just tender, approx 12 minute.
3. Microwave 2 tbsp Marmalade for about 20 sec, just enough to liquefy it.
4. Stir in 1 tsp Lemon Juice. *optional: for heat and to help cut the sweetness add a dash of crushed red pepper.
5. Drizzle over desired dish!
6. Yummy - .
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