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Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 10 |
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Perfect for hot summer days with lots of Vitamin C. Prep time is refrigeration time.Recipe source: Bon Appetit Ingredients:
6 cups water |
3 cups sugar |
3 cups fresh lime juice |
3 cups fresh orange juice |
crushed ice |
Directions:
1. In a large saucepan over high heat bring water and sugar to a boil, stirring until sugar disolves. Boil 3 minutes. Transfer syrup to a bowl or other container; cover; chill until cold (at least 3 hours but will keep for up to one week).
2. In a large pitcher mix together juices, 3 cups syrup and 3 cups water. ***can be made one day ahead; covered and chilled***.
3. Fill glasses with ice and pour cooler over.
4. ***Left over syrup is wonderful added to iced tea topped with mint leaves and lemon slices.
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