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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Nice and fruity without too much sweetness. From Benjy's restaurant in Houston Ingredients:
2 ounces ruby red grapefruit juice |
1 ounce st. germain elderflower liqueur |
1 ounce vodka |
1 splash club soda |
Directions:
1. Mix in shaker with cracked ice. shake vigorously and strain into salt/sugar rimmed martini glass. |
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