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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 16 |
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If you love cinnamon then you will love this fast and easy bar. I came up with this recipe when I had left over cinnamon and sugar that I used for snickerdoodles. Ingredients:
1 cup sugar |
6 teaspoons cinnamon |
1 cup dark corn syrup |
3/4 cup crunchy peanut butter |
1 cup pretzel |
3 cups corn chex |
1 1/2 cups cheerios toasted oat cereal |
Directions:
1. Combine pretzels, cereal and cheerios in a large mixing bowl, and set aside.
2. Combine sugar, cinnamon, and corn syrup in a medium sauce pan. bring just to a boil or till sugar is dissolved. remove from heat and stir in peanut butter til creamy.
3. Pour cinnamon mixture over the pretzels, cereal and Cheerios. Stir until all are evenly coated.
4. Press mixture into a 9x13 inch cake pan. Let set and cool for about 2 hours. Cut into bars.
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