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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Ingredients:
1 cup firmly packed brown sugar |
1 cup butter, softened |
1 egg, separated |
2 cups all-purpose flour |
1 teaspoon cinnamon |
1 cup chopped nuts |
1/2 cup semi-sweet chocolate chips |
2 teaspoons shortening |
Directions:
1. Preheat oven to 350.
2. In a large bowl combine brown sugar and butter,beat until light and fluffy.
3. Add egg yolk,blend well.
4. Add flour and cinnamon,mix well.
5. Press dough into ungreased 15x10x1 inck baking pan.
6. In a small bowl,slightly beat egg white,brush over dough.
7. Sprinkle with nuts,press lightly into dough.
8. Bake at 350 for 12-22 minutes or until light golden brown.
9. Cool 30 minutes.
10. In a small saucepan melt chocolate chips and shortening over low heat,stirring constantly until smooth.
11. Drizzle over cooled bars.
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