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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Refrigerated soft breadsticks make a great breakfast or anytime treat. The kids (and adults) love them! Ingredients:
11 ounces refrigerated breadstick dough |
2 tablespoons margarine, melted |
1 tablespoon honey |
2 tablespoons sugar |
1/2 teaspoon cinnamon |
Directions:
1. Heat oven to 350.
2. Unroll dough; separate into strips.
3. Combine margarine and honey; brush over strips.
4. Twist each strip on flat surface.
5. Place 1 inch apart on large ungreased cookie sheet.
6. In small bowl, combine sugar and cinnamon; sprinkle evenly over strips.
7. Bake for 15 to 18 minutes or until golden brown.
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