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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 10 |
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Another one from my Amish Cookbook. Ingredients:
2 (8 ounce) packages refrigerated crescent dinner rolls |
2 (8 ounce) packages cream cheese, soft |
1 cup sugar |
1 egg |
1 tablespoon vanilla |
1/4 cup sugar |
Directions:
1. Unroll first package of rolls; press into 9x13 pan.
2. Mix together cream cheese, sugar,egg, and vanilla; spread over rolls.
3. Unroll second package of rolls and arrange over top of mixture.
4. Sprinkle with cinnamon-sugar.
5. Bake at 350 for 25 minutes.
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