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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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I'm not a fan of the plain powdered sugar/milk icing that is normally used on cinnamon rolls so I like to make this recipe! Ingredients:
6 ounces light cream cheese |
3 tablespoons butter |
1/4 teaspoon vanilla |
1 cup powdered sugar |
2 -3 tablespoons milk |
Directions:
1. Heat cream cheese and butter in a small microwavable bowl for about 30 seconds *Watch closely*. Once softened, stir to combine.
2. Add powdered sugar about 1/4 cup at a time. Add vanilla, milk, and last bit of powdered sugar and stir to combine well.
3. Add more milk for a thinner consistency and more sugar for a thicker consistency. Spread/pour over hot rolls.
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