Cinnamon Roll Cherry Cobbler |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I love this recipe for breakfast! I am not a morning person and while I love to have a warm breakfast for my family I may not want to cook that early so this is something I can prepare quickly or night before. My husband's work loves it when he walks in with these. Ingredients:
1 can cherry pie filling |
1 tube your favorite cinnamon roll in refrigerator section (8 count) |
1/4 c red hot candies |
Directions:
1. Mix the cherry pie filling and red hots in a cause pan and heat through.
2. Pour in a square baking dish
3. Place Cinnamon rolls on top
4. Bake 15 minutes or until cinnamon rolls are done
5. Let cool a bit then put the icing on top from the cinnamon rolls
6. Serve warm
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