Cinnamon Pecan Shortbread Bars |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 32 |
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A good anytime bar...snack/with coffee/dessert....good with a cold glass of milk..my favorite way to indulge. Ingredients:
1 cup butter, softened |
1 cup sugar |
1 egg |
2 cups all-purpose flour |
1 teaspoon cinnamon |
1/2 teaspoon salt |
1 teaspoon vanilla |
1 cup chopped pecans |
Directions:
1. Heat oven to 350°F. Grease bottom only of 13x9-inch pan.
2. In large bowl, combine butter and sugar; beat until light and fluffy. Beat in egg.
3. Add flour, cinnamon, salt and vanilla; mix well.
4. Stir in 1/2 cup of the pecans.
5. Press dough in bottom of pan.
6. Sprinkle remaining 1/2 cup pecans over dough; press in lightly.
7. Bake at 350°F. for 30 to 35 minutes or until lightly browned.
8. Cool completely.
9. Cut into bars.
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