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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This perfect quick dessert. I have made it with frozen peaches, just drain them well while doing the rest of the recipe. Ingredients:
1/4 cup quick-cooking rolled oats |
1/2 cup sweetened granola cereal |
1/4 cup all-purpose flour, divided |
1/2 cup packed brown sugar |
1/4 cup butter |
5 cups peeled and sliced fresh peaches, frozen can be used i have just drain well |
1 teaspoon ground cinnamon |
1 1/2 teaspoons butter, melted |
Directions:
1. In medium bowl, combine oats, granola, 3 tablespoons of the flour and brown sugar.
2. Cut in 1/4 cup butter until crumbly.
3. Place 1/2 of the peach slices in an 8-inch square baking pan.
4. Sprinkle with remaining 1 tablespoon flour.
5. Sprinkle with 1/2 oatmeal mixture.
6. Top with remaining fruit then remaining oatmeal mixture.
7. Sprinkle with cinnamon.
8. Drizzle with 1 1/2 teaspoon melted butter.
9. Bake in 375 degrees oven 30 minutes or until top in golden brown.
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