Cinnamon or Garlic Breadsticks No Yeast Required |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Here is a versatile, quick breadstick recipe. Hope you like them as much as we do. Ingredients:
1/4 cup butter or 1/4 cup margarine |
1 tablespoon vegetable oil |
3 cups flour |
1 teaspoon salt |
1 tablespoon baking powder |
3/4-1 cup milk |
1/4 cup cinnamon sugar, or |
2 teaspoons garlic salt |
Directions:
1. Preheat oven to 425 degrees. Place oil and butter or margarine in 9x13 pan and place in oven to melt.
2. Stir dry ingredients together. Gradually add milk stirring till a dough forms and leaves the side of the bowl. Knead 5-6 times in the bowl. Place on floured countertop and roll into 9x13 rectangle. Lay dough into pre-heated pan on top of the butter and oil. Sprinkle with cinnamon and sugar OR garlic salt. Cut into strips. Bake at 425 for 20 minutes.
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