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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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I love to combine this recipe with a sweet dough to make a coffee cake to serve to company.Jenny Reece, Lowry, Minnesota Ingredients:
1/2 cup packed brown sugar |
1/2 cup chopped walnuts or pecans |
1 teaspoon ground cinnamon |
2 tablespoons butter, softened |
Directions:
1. In a bowl, combine the brown sugar, walnuts and cinnamon. Use for Braided Coffee Cake or Coffee Cake Ring. Spread butter over dough; sprinkle with sugar mixture. Yield: about 1 cup.
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