 |
Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
|
Yummy, crispy, and plain old tasty! This is a jazzed up version of the original. Ingredients:
1/4 cup butter |
1 (10 ounce) package miniature marshmallows |
9 cups crispy rice cereal |
2 tablespoons ground cinnamon |
1 cup slivered almonds |
1/4 cup raisins |
Directions:
1. Grease an 8x8 inch pan; set aside.
2. Melt the butter with the marshmallows in a large saucepan over medium heat, stirring constantly. Remove from heat; stir in the rice cereal, cinnamon, almonds, and raisins. Press the mixture into the prepared pan. Cool 30 minutes; cut into squares.
|
|