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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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A couple of people told me I should post this. It is the recipe for the syrup from my Fluffy Waffles Fluffy Waffles. Ingredients:
1 cup sugar |
1/2 cup light corn syrup |
1/4 cup water |
1 (5 ounce) can evaporated milk |
1 teaspoon vanilla extract |
1/2 teaspoon ground cinnamon |
Directions:
1. Combine sugar, corn syrup and water in a saucepan. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in the milk, vanilla and cinnamon. Serve with waffles.
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