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Prep Time: 120 Minutes Cook Time: 20 Minutes |
Ready In: 140 Minutes Servings: 6 |
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These are my absolute favorite cookies. They're really good cinnamon cookies with just a hint of almond flavor, which makes all the more tasty. I got them from Teens Cook Dessert and since I made them, my family's been asking for them all the time. Ingredients:
1 cup butter |
1 cup ground almonds |
1/3 cup sugar |
1 2/3 cups flour |
1/4 cup superfine sugar |
2 teaspoons ground cinnamon |
Directions:
1. Place the butter, almonds, and sugar into a large bowl
2. Beat with an electric mixer on medium speed or until light and fluffy.
3. Add the flour.
4. Mix for 2 minutes, or until completely incorporated.
5. Cover the dough with plastic wrap and refrigerate for at least 2 hours.
6. Preheat the oven to 350 degrees Fahrenheit.
7. Place the superfine sugar and cinnamon into a shallow bowl.
8. Mix well.
9. Scoop or roll the cookies into 3/4-inch balls
10. Place them about 1 inch apart n an ungreased baking sheet
11. Bake for 20 minutes, or until they just start to brown on the edges.
12. Cool for about 5 minutes
13. Roll them in cinnamon sugar.
14. Cool on parchment or waxed paper.
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