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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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These crispy snacks put a fun new spin on cinnamon toast. The kids will love them. Ingredients:
2 (2-ounce) frozen unsplit plain bagels, thawed |
1 tablespoon reduced-calorie stick margarine |
butter-flavored vegetable cooking spray |
1 teaspoon sugar |
1/2 teaspoon ground cinnamon |
Directions:
1. Preheat toaster oven to 350°.
2. Cut each bagel horizontally into 4 slices, using a serrated knife. Place margarine in a small microwave-safe bowl; microwave at high 15 seconds or until margarine melts. Lightly coat bagel slices with cooking spray, and brush with margarine.
3. Arrange bagel slices in a single layer on toaster oven pan. Combine sugar and cinnamon; stir well, and sprinkle over bagel slices. Bake at 350° for 12 minutes or until crisp. Remove from pan, and let cool completely on a wire rack. Store bagel chips in an air-tight container.
4. Note: Substitute cinnamon-raisin bagels for plain bagels, if desired. To bake bagel chips in a conventional oven, place bagel slices on a baking sheet. Bake at 350° for 15 minutes or until crisp.
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