Cinnamon Apple Spread for Tea Sandwiches |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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From the Emporia Gazette news article for Fancy-Schmancy finger sandwiches. Ingredients:
8 ounces cream cheese, softened |
1/2 cup light brown sugar, packed |
1 teaspoon vanilla extract |
1 loaf cinnamon-raisin bread |
2 golden delicious apples |
1 tablespoon orange juice |
1/4 cup salted peanuts, chopped |
Directions:
1. Combine cream cheese, brown sugar and vanilla; beat at medium speed with an electric mixer about a minute or until smooth; set aside.
2. Cut each bread slice into a 3-inch round, or if it’s large enough, two rounds at least 2 inches. Use a fruit glass to help.
3. Core apples and cut into seven slices, and brush with orange juice.
4. Spread about a tablespoon of cheese mixture onto each bread round; top with an apple slice.
5. Sprinkle peanuts in center.
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