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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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A great munchie for Fall/Winter. The kids will love it for their Halloween party. Ingredients:
2 cups chopped dried apples |
10 cups popped popcorn |
2 cups pecan halves |
4 tablespoons butter, melted |
1 teaspoon cinnamon |
1/4 teaspoon nutmeg |
2 tablespoons brown sugar |
1/4 teaspoon vanilla extract |
Directions:
1. Preheat oven to 250 degrees F.
2. Place apples in a large shallow baking pan. Bake 20 minutes.
3. Remove pan from oven and stir in popcorn and nuts.
4. In a small bowl combine remaining ingredients.
5. Drizzle butter mixture over popcorn mixture, stirring well.
6. Bake for 30 minutes, stirring every 10 minutes.
7. Pour onto wax paper to cool.
8. Store in airtight container.
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