Cinnamon Apple Coffee Cake |
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Prep Time: 20 Minutes Cook Time: 55 Minutes |
Ready In: 75 Minutes Servings: 16 |
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Another wonderful recipe I found while browsing through my mother's recipe box! This can be made ahead and frozen! Ingredients:
6 -8 medium apples |
2 1/4 cups sugar |
4 teaspoons cinnamon |
4 eggs |
1/2 cup orange juice (any fruit juice may be used) |
1 cup oil |
2 1/2 teaspoons vanilla |
3 teaspoons baking powder |
3 cups flour |
Directions:
1. Grease and flour tube pan.
2. Peel apples and cut into thin slices.
3. Add 1/2 cup sugar and cinnamon; set aside.
4. Beat eggs and orange juice by hand.
5. Continue to beat by hand while adding oil and 1 3/4 cups sugar.
6. Add vanilla, baking powder, and flour, mixing well.
7. Layer batter, apples, batter, and remaining apples in tube pan.
8. Bake at 350 degrees for 1 1/4 to 1 1/2 hours.
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