Cinnamon Almonds and Pecans |
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Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 6 |
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This is a simple low carb nut snack. Ingredients:
2 tablespoons butter |
1/4 teaspoon cinnamon |
1/2 cup sliced almonds |
1/2 cup pecan halves |
1/4 cup splenda sugar substitute |
Directions:
1. Melt butter in a pan over medium-high heat on stove top.
2. Add all the other ingredients and stir gently.
3. Saute for about 2 minutes (or until a little crispy).
4. Serve warm or at room temperature.
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