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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Just whipped these up for dessert.So easy and very tasty. Ingredients:
1 pkg(12.4 oz) refrigerated cinnamon rolls |
oil for frying |
confectioners sugar for dipping |
Directions:
1. Heat 1 oli in large skillet over med-high heat. Cut dough for cinnamon rolls into quarters. Fry in batches,turning,1 min per side,until golden.
2. Using slotted spoon,transfer to paper towels;cool. Dip half in icing and half in confectioners sugar.
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