 |
Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 6 |
|
Adapted from a recipe in Electric Bread. Add more jalapenos for extra spice. Excellent with chili. I love the taste of the jalapenos and cilantro. Ingredients:
1 cup water |
3 cups white bread flour |
1 tablespoon sugar |
1 teaspoon salt |
1 tablespoon olive oil |
1 cup cornmeal |
1/2 cup creamed corn |
1/4 cup green chili, diced and drained if canned |
1/2 tablespoon jalapeno pepper, diced and drained if canned |
2 teaspoons dried cilantro |
2 teaspoons fast rise yeast or 3 teaspoons active dry yeast |
Directions:
1. Add ingredients in the order given to your bread machine. 2. Set for regular or rapid bake cycle. |
|