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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/4 cup red wine vinegar |
2 tablespoons chopped fresh cilantro |
2 tablespoons minced sweet onion |
1 tablespoon grated fresh ginger |
2 tablespoons honey |
2 teaspoons orange zest |
2 teaspoons dijon mustard |
1/2 teaspoon salt |
1/2 cup canola oil |
Directions:
1. Whisk together red wine vinegar, cilantro, onion, ginger, honey, orange zest, Dijon mustard, and salt; add canola oil in a slow, steady stream, whisking constantly until smooth.
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