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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 bunch cilantro leaves |
3/4 cup kosher salt |
3/4 cup sea salt |
Directions:
1. Place all ingredients in food processor and pulse until salt is bright green.
2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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