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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This recipe goes with Sautéed Chicken Breasts with Pico de Gallo. Ingredients:
2 cups hot cooked long-grain white rice |
1/4 cup chopped fresh cilantro |
1 teaspoon grated lime rind |
1/2 teaspoon ground cumin |
1/4 teaspoon salt |
Directions:
1. Combine all ingredients, and serve. |
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